CSEG Family Ski Spree
43rd Annual CSEG Family Ski Spree
Fairmont Hot Springs Resort, B.C.
February 26 – February 28, 2010
2010 Ski Spree Application | 2010 Room Reservation Form
Total family fun including ski and snowboard races, obstacle course, crafts, games, scavenger hunt and other activities for the kids, hot tubs and seeing lots of new and old friends while socializing throughout the weekend!
Friday Evening: Events start at 6:00 pm with crafts, games, scavenger hunt, movies and lots of great food for the children and teens. Adult events begin at 8:00 pm with socializing, dinner and activities.
Saturday Day: The races and obstacle course are held on Saturday and begin at 10:00 am. These are followed by an Après Ski held at the Lodge. Lift tickets can be purchased at the lift ticket office or at the hotel.
$27.00/Adult, $21.00/Youth (13-17 yrs), $15.00/Child (6-12 yrs) Free/Child (1-5 yrs)
Saturday Evening: At 7:00 pm, enjoy a family sit-down dinner, with a set menu. Please ensure to note any food requirements such as allergies or other dietary concerns on the room reservation form.
Sunday Day: No scheduled events so enjoy brunch, a relaxing hot tub or another day on the slopes.
Room Reservation Information
New this Year!
Room reservations will be made on your behalf, by the CSEG Family Ski Spree Committee.
Please ensure you complete the room reservation information form and submit it with your application form and registration payment.
Room reservation information forms will be posted on the website, along with the application form, on Monday,
November 16, 2009 at 8:00 am.
Menu
Friday Evening Ukrainian Buffet:
- Fresh Baked White and Whole Grain Dinner Rolls
- Cauliflower and Broccoli Salad, Coleslaw Salad, Creamed Cucumber & Onion Salad, Tossed Green Salad
- Pickled Herrings, Pickled Beets
- Cabbage Rolls, Perogies with Fried Onions and Bacon, Kielbasa with Sauerkraut
- Garlic Mashed Potatoes, Peas and Carrots
- Date Squares, Lemon Poppyseed Cake, Apple Cake, Assorted Pastries, Coffee and Tea
Saturday Evening Plated Dinner:
- Fresh Baked White and Whole Grain Dinner Rolls
- Baby Spinach, Candied Pecans, Crisp Bacon with a Pear Vinaigrette
- Stuffed Pork Loin glazed with Maple Syrup
- Roasted Potatoes, Fresh Seasonal Vegetables
- Traditional Apple Pie with Vanilla Ice Cream, Coffee and Tea
2010 CSEG Family Ski Spree Committee
| Member | Position | Office | Mobile | |
|---|---|---|---|---|
| Mark Watson | Chair | 403.515.5885 | 403.880.9911 | mwatson@olysei.com |
| Zoe Ferguson | Past Chair | 403.777.4141 | 403.819.1397 | zoe.ferguson@osseismic.com |
| Dale Johnson | Sponsorship / Vice-Chair | 403.777.4141 | 403.620.9348 | dale.johnson@osseismic.com |
| Gary James | Sponsorship | 403.537.2208 | 403.831.4302 | gary.james@iongeo.com |
| Janine Ballingall | Registration | 403.216.1630 | 403.809.6642 | janine@synterratech.com |
| Karen Webster | Housing / Treasurer | 403.225.0164 | 403.660.0494 | karbay@shaw.ca |
| Chris Heaver | Races | 403.262.5780 | 403.992.9204 | cheaver@microseismic.com |
| Adam Sly | Races | 403.214.2481 | 403.850.3077 | adam.sly@austinpowder.com |
| Gareth Martin | Entertainment | 403.250.1119 | 403.998.2705 | gareth.martin@fugro-data.ca |
| Kim Nevada | Entertainment | 403.531.0201 | 403.968.5026 | kim.nevada@pulseseismic.com |
